2018 Maison Leroy Les Genevrieres Meursault 1er Cru, Burgundy, France Campari • Wine is then aged

• Wine is then aged in French barrels for two or three years

many believe Aux Malconsorts could be a Grand Cru

Matured in bottle for at least six months

Speyside single malt Scotch whisky from The GlenAllachie [glen•ALLA•key] in Aberlour   • GlenAllachie’s flagship bottling

2018 Maison Leroy Les Genevrieres Meursault 1er Cru, Burgundy, France Campari • Wine is then aged2018 Maison Leroy Les Genevrires Meursault 1er Cru is crafted from meticulously farmed, old vine Chardonnay in one of Meursaults finest premier cru sites. The fruit is hand harvested and undergoes natural yeast fermentation with extended skin contact and partial malolactic fermentation. Aging takes place in a combination of new and older French oak barrels for around 18 months, with minimal intervention and no filtration. The result is a deeply