La Torre 24 Months Aged Riserva Parma Prosciutto, 17 Lbs le-saunier-de-camargue Or pair this sweet and

Or pair this sweet and tangy vinegar with smoky grilled chicken thighs or pork chops

toss thin slices of this pork in a hot cast iron skillet with oil

This Seafood Paella Mix is savory and aromatic

No one does gourmet olives like Sanniti

La Torre 24 Months Aged Riserva Parma Prosciutto, 17 Lbs le-saunier-de-camargue Or pair this sweet andThis Parma Prosciutto is a traditional cured meat This 24 month aged ham is simply seasoned with sea salt and allowed to age in the unique climate of Parma. Pair this authentic Italian cured meat with fresh fruit and cheeses on a charcuterie platter. La Torre 24 Months Aged Riserva Parma Prosciutto is a robust dry cured ham that makes a wonderful choice for a charcuterie board. The combination of sea salt, air, and time give this prosciutto crudo its