US$ 1499.50
clove) from barrel aging
Cellaring: Ready to enjoy now but can be cellared for 2 to 3 years for added complexity
The wine is medium bodied with primary flavours of blackcurrant and bay leaf
Colour:Pale salmon pink
Hãhã Hawke's Bay Chardonnay 2024 (12 bottles) Albert Bichot clove) from barrel agingMarketplace Product Please allow up to 3 5 days for dispatch. Tasting Notes: Enticing fruit aromas of ripe golden peach, apple and lemon curd are intertwined with subtle French oak nuances. The palate is silky smooth, with juicy fruit flavours and a creamy texture. An extremely moreish Chardonnay, oozing with flavour, complexity and a fresh natural acidity. Serving Temperature: 1012C. Decanting: Not required. Cellaring Potential: Drink now. Food
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