Japanese Kitchen Knife with Red Oak Handle Style:Santuko this set is extremely portable

this set is extremely portable

Blade Length:3-inches

the versatile 8½-TPI medium handles most general cutting tasks with ease

while the serrations bite deep into the wood fibers for an unshakeable grip

Japanese Kitchen Knife with Red Oak Handle Style:Santuko this set is extremely portableThe Triple Layer Japanese Kitchen Knives with Japanese Red Oak Handles bring professional grade cutting performance to your kitchen through three specialized blade profiles, each designed for specific culinary tasks. This collection features traditionally crafted Gyoto, Santoku, and Nakiri knives, all constructed with triple layer stainless steel blades and fitted with beautiful Japanese red oak handles that combine functionality with aesthetic