Nucleus Paragon Espresso Chilling Rock hidden chefs and bartenders who aren't

chefs and bartenders who aren't afraid to get messy

High walls prevent dishes from bubbling over

so you're always ready to combat pesky hairs

sized for major events — and built the way Garcima has been building paella equipment in Valencia for generations

Nucleus Paragon Espresso Chilling Rock hidden chefs and bartenders who aren'tEffortless extract chilling for espresso The Nucleus Paragon Espresso Chilling Rock is a simple and effective way to enhance the flavours of your espresso. Developed in collaboration with Zurich University of Applied Science (ZHAW), it quickly cools down the extracted coffee as it touches the rock, locking in more flavours that would otherwise have been lost without the chilling technique. Enhanced flavours ZHAW's research on volatile aroma compounds