New York Distilling Perry's Tot - Navy Strength Gin feature today wk06-2020 Finish: Muscatel

Finish: Muscatel

the Bushel to Bottle Tour and the 1792 Estate Tour

The bourbon itself is aged for 3 years in American oak prior to bottling and is said to be made in accordance with what they claim are standards of the 18th century southern states

Palate: Dark chocolate fondant glazed with maraschino cherries turning into plum and spiced honey

New York Distilling Perry's Tot - Navy Strength Gin feature today wk06-2020 Finish: MuscatelGin: New York Distilling Perry's Tot Navy Strength Perry's Tot is an American Navy Strength gin made by the New York Distilling Company in Williamsburg, Brooklyn. It was named for Matthew Calbraith Perry, a Commandant of the Brooklyn Navy Yard in the 1840s, who later achieved the prestigious rank of Commodore. As a notable New York naval figure, he was the obvious choice for the New York Distilling Company to name a Navy Strength gin after. Order from