CASAMIGOS MEZCAL JOVEN 750ML RTD followed by the soft warmth

followed by the soft warmth of dried fruits and a subtle floral undertone

making it a great gift choice for any occasion

It finishes quickly with a touch of sweetness

a blend of 15 year old Caribbean rums

CASAMIGOS MEZCAL JOVEN 750ML RTD followed by the soft warmthCasamigos Mezcal is made using the artisanal method. Once harvested, the pias are split and laid to cook for 4 6 days in earthen pits lined with volcanic or river rock. Pias are cooled for 24 hours before the crushing process begins. The agave is crushed utilizing a Tahona wheel. Depending on the season, Casamigos Mezcal ferments for 6 8 days before being distilled in covered copper pot stills. Casamigos is twice distilled.