Description
Cocoa Cardamom is a blend of sour blond ales aged in oak wine barrels and foudres for up to two years followed by late infusions of Dutch cocoa powder
and ripe peach right from the wood and the residual spirit left in these extraordinary oak treasures
artisanal whiskey made form a sour mash recipe of corn and rye
A palate of tart plums is balanced by a crisp
Hamilton 86 Demerara River Rum Size:750ML BTL Cocoa Cardamom is a blendRum 43% ABV Commercial Description: This is one of the Ed Hamilton workhorses, balancing sipping qualities with less of the high octane heat, but enough stuffing to not get lost in a cocktail. The Demerara is sourced in Guyana and aged for up to five years with no funny stuff happening to affect the quality of raw materials. Flavors of brown sugar and molasses with figs, dates and banana bread, are round with noticeable barrel flavors.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
























