2019 | Laurent Ponsot | Meursault Cuvee du Pandorea (Magnum) dv061821 Salty butter and burnt oak

Salty butter and burnt oak

Gin: Still River Rhubarb Old Tom | 500ML

What's more the bottle is a show piece

Bayab is made with a unique blend of botanicals & Serve on the rocks or neat

2019 | Laurent Ponsot | Meursault Cuvee du Pandorea (Magnum) dv061821 Salty butter and burnt oakWhite Wine: 2019 Laurent Ponsot Meursault Cuvee du Pandorea (Magnum) Elegant wine. A very Meursault nose consists of grilled hazelnut, white peach and poached pear along with wisps of acacia. Delicious and nicely textured flavors that conclude in a balanced and lingering bitter lemon inflected finish. The notably finer medium weight flavors possess a beguiling mid palate texture while concluding in a lightly stony and lemony finale. Order from the