CHATEAU DE MONTMAL FITOU RED WINE FRANCE 2021 MH fillet of duck breast cooked

fillet of duck breast cooked rare and served with cranberries will accentuate its harmonious complexity

peatash in its style and so allows the oak to come forward with waves of golden caramel

Its mellow character is a result of a special blend of charcoals that is a secret of Maestros de Ron Bacardi

aged in century-old oak casks

CHATEAU DE MONTMAL FITOU RED WINE FRANCE 2021 MH fillet of duck breast cookedThe terroirs around Mont Tauch highlight local grape varieties with remarkable consistency. As evidenced by this garnet cuve with purple nuances which recalls the scrubland surrounding the vines, thyme and rosemary. After aeration, notes of black fruits join the palette. The palate expresses all the complexity of the terroir: fruit, spices, fine oak, lots of depth and good length accompanying quality tannins.