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PastryStar Ascorbic Acid USP Candied Mixed Fruit and delicious addition to any

SKU 80068297642
4.5
Description

and delicious addition to any dessert

Allergen Information: Contains tree nuts (hazelnuts)

When used as a topping for Danish pastries or other desserts

Choose our premium macaroon paste for rich

PastryStar Ascorbic Acid USP Candied Mixed Fruit and delicious addition to anyPastry Star Ascorbic Acid USP is a high purity, food grade form of vitamin C used primarily in baking and food processing. This fine, white powder is widely valued for its ability to strengthen dough, improve yeast activity, and extend shelf life by acting as an antioxidant. It meets USP (United States Pharmacopeia) standards, making it suitable for regulated food and nutritional applications. Commonly used in artisan and industrial bread production,

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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