Thunderstruck Anejo Tequila feature_today_wk31 Mexico in 1997

Mexico in 1997

Sugar cane juice is fermented to make Seco and molasses from the cane is fermented to make Rum

but smooth sipping whiskey

A fabulous rum from Mauritius

Thunderstruck Anejo Tequila feature_today_wk31 Mexico in 1997Tequila: Thunderstruck Anejo Aged for three years in a combination, of French and American oak, this is a premium, balanced, Tequila with notes of vanilla and cooked agave. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY Size: 750ML Proof: 80 (40% ABV) Origin: Mexico Thunderstruck Anejo Tequila Tasting Notes Nose: Medium oak wood, vanilla and raisins with faint hint of citrus.