2016 | Croft | Vintage Producer_Hubert Lignier stripping away the very essence

stripping away the very essence of what defines Mexico

Different than a traditional bourbon but much more than just flavored whiskey

cooked blackberries

6 (The Rolltop Desk) Whiskey Tasting Notes

2016 | Croft | Vintage Producer_Hubert Lignier stripping away the very essenceFortified Wine: 2016 Croft Vintage Intense purple ruby core with vivid purple rim. The nose displays the ripe strawberry and blackcurrant fruitiness and resiny notes of rock rose and eucalyptus that are the essence of the Croft Vintage Port style. The palate opens with a surge of rich berry fruit flavour and is supported by a dense mesh of close knit tannins. Although the wine displays some of the plump, rubenesque character of prior Croft vintages,