rum et al Variable Dunderclap 2.25 Still Strength Unaged Rum (375ml) Dia de Muertos reflecting the tradition and expertise

reflecting the tradition and expertise of its producers

The resulting combination is bold

ÿThe brandies average 10 to 12 years of age

hailing from the expansive landscapes of Nevada

rum et al Variable Dunderclap 2.25 Still Strength Unaged Rum (375ml) Dia de Muertos reflecting the tradition and expertiseFrom the heart of craft distilling scene comes Rum et al Variable Dunderclap 2. 25 Still Strength Unaged Rum, a bold experiment in fermentation and flavor. Crafted from 100% baking grade molasses and fermented for up to 23 days using a strain of saccharomyces cerevisiae, this small batch rum pushes the limits of traditional production. What sets Dunderclap apart is its 33% dunder infusionan audacious decision that adds depth, complexity, and wild