1959 | Jaboulet-Vercherre | Clos de l'Ecu Producer_Calabria Family Wines leaving a sachet of spices

leaving a sachet of spices on the palate

with sensations of dark fruit and toast leading to a long finish that is finely balanced with good body and structure

crushed rocks and white pepper all develop in the glass

the cultivation of vines is ancient

1959 | Jaboulet-Vercherre | Clos de l'Ecu Producer_Calabria Family Wines leaving a sachet of spicesRed Wine: 1959 Jaboulet Vercherre Clos de l'Ecu A fine and racy wine, it develops intense notes of blackcurrant combined with a touch of fine spices. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a