Michter's US*1 Barrel Strength Rye 750ml Highlands wet spring followed by a

wet spring followed by a dry summer and a gradual September harvest brought the bright aromatic profiles the variety needs

ideal for Shabbat and Passover tables Fresh goat cheese with cucumber herbaceous notes frame the cheese

This is is standard brut sparkling cider

FRANCE : LOIRE VALLEY : SAUMUR

Michter's US*1 Barrel Strength Rye 750ml Highlands wet spring followed by aUSA : KENTUCKY Single barrel Kentucky straight rye, bottled at natural cask strength proof varies by barrel FULL BODIED, DARK CHOCOLATE, RYE SPICE, DRIED DARK FRUIT, VANILLA OAK, LONG DRY FINISH Michter's annual barrel strength rye release is bottled without dilution from individual barrels at the Shively Distillery in Louisville, Kentucky so the proof varies with every release. Recent editions have run from 107 to 115 proof, each bottle carrying its