2011 | Cakebread Cellars | Benchland Select Cabernet Sauvignon Producer_Chateau Guiraud white-strawberry flavor and texture

white-strawberry flavor and texture

it was distilled in the year 1984

Sherry influences

making for a well-balanced profile of zesty

2011 | Cakebread Cellars | Benchland Select Cabernet Sauvignon Producer_Chateau Guiraud white-strawberry flavor and textureRed Wine: 2011 Cakebread Cellars Benchland Select Cabernet Sauvignon Lavish dark cherry, boysenberry, blackberry and blackcurrant aromas are complemented by intriguing loam, mocha and toasty oak scents. Smooth and round on the palate, with wonderfully soft tannins, the plush boysenberry, blackberry, black fig and ripe cherry flavors take on savory earth, chocolate, mineral and toasted oak tones in the wine's long, fruitful finish. Order from the