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Decadent Creamsicle DIPA x221006 Sour Rosé undergoes fermentation in

SKU 49826354446
4.1
Description

Sour Rosé undergoes fermentation in large oak foeders on second-use raspberries and blueberries

Imperial Stout | 11% ABV - Limit 1

com's Worldwide Masters Series

Big Bitterness

Decadent Creamsicle DIPA x221006 Sour Rosé undergoes fermentation inIPA Imperial Double 8. 4% ABV Commercial Description: All Citra double dry hopped DIPA with toasted marshmallows, Madagascar vanilla bean, and a touch of orange zest.

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