1994 | Domaine Fleurot-Larose | Montrachet (Double Magnum) DNS The single malt was left

The single malt was left to mature in a single first-fill bourbon cask (#5584 if you were curious) for a whole decade

the distinctive elements of this winery

selected by The Islay Boys

it was selected from a 50/50 combination of peated and unpeated spirit maturing in both ex-bourbon and ex-sherry casks

1994 | Domaine Fleurot-Larose | Montrachet (Double Magnum) DNS The single malt was leftWhite Wine: 1994 Domaine Fleurot Larose Montrachet (Double Magnum) Overt vanilla aromas tends to come with barrel fermentation more than via the more gentle processes involved in barrel maturation, and from new wood rather than used oak. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand,