Description

Brewmaster Mitch Steele reached for and subsequently improved on that pilot recipe

lemon verbena and coriander grown especially for us by Dirty Girl Produce in Santa Cruz

and a 1/4 mile climb straight back up to town

It is then lagered like a pilsner

Figueroa Mountain Second Anniversary Grand Cru Size:500ML BTL Brewmaster Mitch Steele reached forHand picked imported specialty malts, and a yeast strain from the Brasserie de Rochefort gives this Belgian style strong ale aromas of dried stone fruit, raisins and dates atop caramel and toffee. Rich and malty sweet but with a dry, warming finish.

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Figueroa Mountain Second Anniversary Grand Cru Size:500ML BTL Brewmaster Mitch Steele reached for

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