TEMPO D ANGELUS RED WINE BORDEAUX 2023 Syrah/Shiraz Fermentation took place in stainless

Fermentation took place in stainless steel vats

with a subtle note of vanilla — this is truly delightful

the 2024 Peated Edition of Hakushu 18 reveals deep layers of smoke intertwined with rich

offering a complex and flavorful experience

TEMPO D ANGELUS RED WINE BORDEAUX 2023 Syrah/Shiraz Fermentation took place in stainlessRacy fruit with hawthorn, rose hips, red berries and cherries. Linear, with a nice structure, but nothing heavy from the fruit flesh in the middle. Fine grained, with medium body and a chewy but juicy finish. Needs two more years to allow the fruit tannins to round off. More bones than flesh this year. 91 Pts James Suckling