Description
presenting estate teas of outstanding individual character
The artfully handpicked silvery bud of Camellia Sinensis with its soft
tangy and yet sweet Berry flavour of Blackcurrant beautifully combines with a Ceylon Single Region tea to offer an aromatic and pleasing tea
Pairing Wines with Asian Food and The Wines of France
The Dilmah Way of Tea-eBook Presenters_Collection presenting estate teas of outstandingThe Dilmah Way of Tea, within 154 pages harkens back to the traditional way of tea making and its positive impact on the modern lifestyle of today Author Edwin Soon About the Author Edwin Soon is a sensory evaluation consultant based in Singapore. An oenologist by training, and also an economist, he has worked in wineries in Australia and the US; and then for a number of years in business consulting in Europe before returning to Asia to teach wine to
Exchange/Return Notes
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