Salt and Shore: Recipes from the Coastal South heat protection A touch of cool and

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Salt and Shore: Recipes from the Coastal South heat protection A touch of cool andInspired takes on timeless recipes honoring coastal communities of the South and highlighting the sustainable seafood, spirited libations, warm hospitality, and rich heritage of the region. Chef and mixologist duo Sammy Monsour and Kass Wiggins share more than 120 recipes for their favorite seafood dishes and drinks from the coast and watery bywaysalong with their passion for Southern cooking, hospitality, and culture. Advocates for sustainable