Description
It is aged for six months in French Oak barrels and is finished for 5 months in proprietary oak barrels
Upchurch and Stillwater Creek
which fades into a lingering spicy earthiness
it is the most concentrated and broadest example of this cuvee I have tasted in over three decades
2016 | Calera Wine Company | Central Coast Pinot Noir missionliquor2075 It is aged for sixRed Wine: 2016 Calera Wine Company Central Coast Pinot Noir This alluring wine offers lovely aromatics, soft, velvety tannins and vibrant fruit. On the palate, layers of Bing cherry, wild strawberry and sassafras are underscored by hints of white pepper and baking spices that add nuance and complexity to a long, lush finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE:
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