E9 Sawtooth to Hell IPA t211020 It starts off with a

It starts off with a barrel of the finest single genesis Guatemalan añejo rum distilled in copper column stills and rested in charred American white oak barrels for up to 12 years

Grain Natural Spirits with Natural Flavors

& Idaho 7 hops

It is aged in white American oak barrels with a number three char for a minimum of 10 years before it is cut to proof with Rocky Mountain spring water

E9 Sawtooth to Hell IPA t211020 It starts off with aIPA American 6. 3% ABV Commercial Description: IPA brewed With a bunch of Pure Idaho Pilsner malt and massive amount of Idaho Gem and Idaho 7 hops. Hoppy flavors and aromatics of fruity hard candy pineapple and tropical fruit.