Ferdinando Principiano Langhe Rosso, 2017 napa valley then fermented and aged French

then fermented and aged French and American oak

Fourteen months aging in 2nd use Allier barrels (300L)

Jesús has always respected the site and the history of the vineyards his family has farmed

it remains on the fine lees for increased richness and complexity

Ferdinando Principiano Langhe Rosso, 2017 napa valley then fermented and aged FrenchCedar, clove and dark plums; bramble + twigs, bright orange, eucalyptus + tea tree, fall leaves. On palate, bright, fresh plum; Juicy with tart tannins and rustic structure. Ferdinando leads his vineyards with nature first; biodiverse, in tune with the terroir and mindful of taking a light hand in production. 50% Barbera, giving this a ready to drink vibe, balanced with Dolcetto for terroir and Nebbiolo for structure. Ambient yeast spontaneous