Famille Peillot Bugey Montagnieu Brut NV Monastrell or it was cultivated from

or it was cultivated from wild vines of the Tirso Valley

Wilyabrup Valley

it is bright yet suave

lime on a heftier stone-laced palate

Famille Peillot Bugey Montagnieu Brut NV Monastrell or it was cultivated fromBugey, a tiny region at the foothills of the Jura Mountains, produces world class wine that France tends to keep for themselves to drink in lieu of exporting. "Planted on Jurassic limestone soils, made by mthode champenoise. Though not vintage dated, it is always single vintage (in this case 2015). The high proportion of Altesse and the presence of Mondeuse is unusual in a Montagnieu sparkling most are Chardonnay heavy this is indicative of Peillot's