Burlotto, Barolo Monvigliero Vintage:2017 Should be a wonderful follow-up

Should be a wonderful follow-up to the splendid 2007 Dow--and very long-lived

though it maintains fine delineation and offers great length

strangely making me think of Danish pastry towards the well-defined finish

If you want that old-school vibe

Burlotto, Barolo Monvigliero Vintage:2017 Should be a wonderful follow-upThe 2016 Barolo Monvigliero is utterly spellbinding in its profoundness. In this vintage, the Monvigliero moves into shades of more blue toned fruit. Whole clusters, always 100%, are remarkably integrated. Rose petal, lavender, mint, crushed flowers, wild red berries, blueberry, blood orange and mint are some of the many notes that grace this exceptional, silky Barolo. The 2016 was fermented with low temperatures and spent two months on the skins.