Seki Magoroku Shoso DSR-1K6 Yanagiba Sashimi Kitchen Knife 180mm AK1133 Made in Japan knives Opener: Thumb Stud (Ceramic ball-bearings)

Opener: Thumb Stud (Ceramic ball-bearings)

The flat handle scales have decorative cut-outs and consist of stainless steel

17" (106mm)

for a first in the Zero Tolerance lineup

Seki Magoroku Shoso DSR-1K6 Yanagiba Sashimi Kitchen Knife 180mm AK1133 Made in Japan knives Opener: Thumb Stud (Ceramic ball-bearings)Seki Magoroku Shoso kitchen knives are made in Japan with a Daido DSR 1K6 Molybdenum Vanadium stainless steel blade. 3 Step sharpening process with smoothed bevels for reduced cutting resistance. One piece construction with streamlined handle is dishwasher safe and easy to clean. Blade Length: 180mm Overall Length: 315mm Weight: 120g Blade Material: Daido DSR 1K6 Molybdenum Vanadium Stainless Steel Edge: Double bevel Made in Japan with lifetime