Marquee night · Free shipping over $90 · Velvet & brass edit

The American Woman's Cook Book by Ruth Berolzheimer - 1942 Wartime Edition rare cookbook no spots or stains

SKU 80521560184
4.3
Description

no spots or stains

25" inches (width) x 2" inches (thickness)

While still retaining all the hallmarks of Irma and Marion's voice and the original recipe layout intended for American kitchens

and one of the first to bloom in the early Spring

The American Woman's Cook Book by Ruth Berolzheimer - 1942 Wartime Edition rare cookbook no spots or stainsTO BECOME A GOOD COOK MEANS TO GAIN A KNOWLEDGE OF FOODS AND HOW THEY BEHAVE, AND SKILL IN MANIPULATING THEM. {FROM THE INTRODUCTION} {HISTORY} Containing over 850 pages, this 1947 revised edition of The American Woman's Cook Book is a giant when it comes to culinary history in both size and scope. Compiled by the Culinary Arts Institute, which was headed up by Ruth Berolzheimer (1886 1965), a prolific 20th century food writer, the American Woman's

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products