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The Art of Good Cooking by Paula Peck - 1966 Edition midcentury party food - Mismatched set of two

SKU 80161337004
4.8
The Art of Good Cooking by Paula Peck - 1966 Edition midcentury party food - Mismatched set of two
The Art of Good Cooking by Paula Peck - 1966 Edition midcentury party food - Mismatched set of two
The Art of Good Cooking by Paula Peck - 1966 Edition midcentury party food - Mismatched set of two
The Art of Good Cooking by Paula Peck - 1966 Edition midcentury party food - Mismatched set of two
Description

- Mismatched set of two

Beet and Buttermilk Soup

they enhance rustic pumpkin and earth tones

there are some dents in the pewter around the rim

The Art of Good Cooking by Paula Peck - 1966 Edition midcentury party food - Mismatched set of twoAnyone who truly cares about cooking is fortunate indeed that such a talent as hers can be shared on the printed page. Craig Claiborne on Paula Peck {HISTORY} One of the most creative cooks of the 20th century, Paula Peck (1927 1972) started out experimenting in the kitchen thanks to her husband's love of international cuisine. As a young bride, she was inexperienced to start but a newfound love of cooking eventually led to her taking a cooking class

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