Description
the cedar- and mint-infused red fruit developing subtle tertiary aromas with aeration
Brunate and Rocche dell Annunziata
this is a knockout
Aromatically reserved
Massolino, Barolo Parafada Vintage:2014 the cedar- and mint-infused redThe 2004 Barolo Parafada is the softest and most open knit of Massolino's Barolos. At the time, the Parafada was done partly in French oak, so it has sleeker contours than the other wines in the range, yet it also retains a lovely sense of freshness. Crushed flowers, licorice and spices meld into a core of supple, nicely layered fruit. The 2004 should drink well for at least another decade. This is a strong showing, especially considering Massolino
Exchange/Return Notes
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