Description
and it is harvested by hand
Fermentation occurs with indigenous yeast
mouth-watering finish
the palate is reminiscent of the nose
Ferreira Porto LBV 2015 MONTEPULCIANO and it is harvested bySince 1751, the Ferreira name has been synonymous with high quality Portuguese wines. The first Portuguese owned Port house, its history is intertwined with the evolution of the Douro Region and its wines. The story of Ferreira is inextricably associated with one extraordinary woman. Daughter of one of the company's founders, Dona Antnia Adelaide Ferreira was born in the country town of Rgua, gateway to the wines of the Douro Valley. Though small in
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