Description
trying to polish the tannins and keep the juiciness and avoid excessive tannins
almost understated finish in context of the growing season
(from 25+ year old vines that are situated on the very highest of the 4 terraces
where you'll find pear and melon with a touch of under-ripe pineapple and cool stone fruits
Domaine Guyon, Clos Vougeot other_regions trying to polish the tanninsNA
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