Misono 300mm Hollow Edge Sujihiki Knife (No.526) Style_Set Of 10 clean it promptly after use

clean it promptly after use by placing it in the dishwasher

refrain from using abrasive cleaners or microwave heating

using the pot's spout for easy serving

Store in a dry place and re-season occasionally to maintain the iron's protective layer and prolong its lifespan

Misono 300mm Hollow Edge Sujihiki Knife (No.526) Style_Set Of 10 clean it promptly after useDescription Presenting the Misono 300mm Hollow Edge Sujihiki Knife (No. 526) from Misono Cutlery Co Ltd. Forged from 13% carbon chrome molybdenum stainless steel, this professional grade blade delivers outstanding rust resistance and durability. Its dual edged design incorporates a hollow edge, ensuring smooth slicing with minimal food adhesion. Offered in four dimensions, these knives are ideal for diverse culinary tasks. Misono Cutlery Co Ltd boasts