Domaine Jean-Marc Vincent Montagny 1er Cru Blanc 2018 JURA The palate is medium-bodied with

The palate is medium-bodied with slightly firmer

with assemblage taking place in enamel-lined tanks before bottling

The youthful density of the mouthfeel helps enhance the deep fruit notes on the tongue

quaffing wines boosted sales but eroded the region’s traditional quality

Domaine Jean-Marc Vincent Montagny 1er Cru Blanc 2018 JURA The palate is medium-bodied withAll grapes are harvested by hand, with several passes through the vineyard to pick grapes at the optimal point of maturity. Sorting happens in the vineyard with each grape being inspected by the harvesters. The goal of the vinification and aging is to let the wine develop at a very slow pace. Vinification without sulfur, small amount of sulfur added at bottling. Vines are 40 years old. Grapes are pressed immediately after harvest under low pressure