Salmon Creek Apple Cider Vinegar HH woven textiles from the leftover

woven textiles from the leftover textile yardage at ace&jig

and your favorite dips

One of two bowls in our Plaza line—originally designed by Edith Heath in the 1980s

This piece features tall vertical openings on two sides which open up the interior for placement of a vase or other object

Salmon Creek Apple Cider Vinegar HH woven textiles from the leftoverIn keeping with Salmon Creek Farms ecological mission, the property includes a greenhouse, gardens, and a fruit orchard. Each autumn, the SCF community and neighbors gather to press their apples into a fresh batch of juice that then ferments and ages 3 to 4 years into this bright, fruity, and very sharp pantry essential.