Valrhona Caraïbe 66% Dark Couverture Chocolate Fèves – 3kg (6lb 9oz) – Balanced & Velvety Azélia or as a sweetener in

or as a sweetener in tea or coffee

50% Cacao (28% Cocoa Butter

It is often used in baking

acidic flavor

Valrhona Caraïbe 66% Dark Couverture Chocolate Fèves – 3kg (6lb 9oz) – Balanced & Velvety Azélia or as a sweetener inSmooth, Subtle, and Exceptionally VersatileValrhona Carabe 66% is one of the worlds most beloved dark couverture chocolatescrafted from a blend of fine Trinitario beans to deliver a rounded, balanced flavor with low bitterness and a smooth melt. This Grands Crus couverture is favored by pastry chefs and chocolatiers for its velvety mouthfeel, mild bitterness, and subtle notes of roasted nuts and warm spices. Ideal for ganache, enrobing, mousse, and