Description
making them perfect for high-volume baking
Used for gravies
whether you use it in a classic French pastry
leader in innovation
Cherry Fruit Filling 20 LBS Dried Figs making them perfect for high-volumeThis Cherry Pie Filling features whole cherries suspended in a vibrant red glaze, offering a balanced sweet tart flavor and glossy finish. Bake stable and ready to use, its perfect for commercial baking operations producing pies, tarts, turnovers, and pastries. The 20 lb bulk pail is ideal for high volume kitchens, commissaries, or food production lines. Features Made with whole or halved cherries in sweet red glaze Bake stable consistency holds up
Exchange/Return Notes
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