Description
Rick and Kershaw added an upswept tip
Designer: Seth Todd and Teryl Todd
Body Diameter: 0
Sandvik 12C27 Martensitic Stainless Steel
Kanetsune Seki Namishibuki Santoku 7.09" 101-Layer Damascus San-Mai Kitchen Knife - Made in Japan KC-813 Rick and Kershaw added anKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. The series name "Namishibuki" means wave splash of the ocean in English. The attractive black damascus blade looks like the wave splashes of the ocean. The blade is 101 layers damascus w high speed powder steel core, HRC610. 5. The Japanese traditional octagonal handle is made of black plywood w red micarta ring.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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