Steamed Lūʻau Leaves (Frozen) Size:2 lbs or simply add warm milk

or simply add warm milk for coffee-infused oatmeal

This bar celebrates coffee grown in the rich volcanic soils of the Ka‘u district on Hawai‘i Island

Another fun way to use this syrup is in cocktails and mocktails

sesame seeds

Steamed Lūʻau Leaves (Frozen) Size:2 lbs or simply add warm milkLau leaves are a Hawaiian staple, similar in texture and taste to spinach or collard greens, with a deep, savory flavor. Keep frozen until ready for use. To make your own laulau or squid chicken lau dish, simply simmer leaves in coconut milk along with your choice of meats and simmer until leaves fall apart for an island style meal. Alternatively, use as you would frozen spinach. Ingredients: Kalo (Taro) and filtered water Grown and produced in Hawaii