Description
Chinon Blanc le Champ-Chenin
All the wines are fermented with native yeasts and undergo malolactic naturally
COLOR: GOLDEN YELLOW WITH GREEN HUES
Basil Pesto
Vino Lauria "Solerte", 2018 Tina Roriz Chinon Blanc le Champ-CheninGolden apple, yellow flowers, honeydew, lilies, peonies, jasmine. Soft with a saline and mineral focus driving the palate, and its incredibly rewarding focus. Floral, charming, exuding the beach vibes of Alcamo in Southern Italy. 100% Zibibbo, a grape usually made sweet, a handful are creating these dry treasures. Calcareous soil. Stainless Steel fermentation and aging. Alcamo, Terre Siciliane, Italy
Exchange/Return Notes
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