Description
the red fruits are crisp and bright and while they pop
Rosso’s 2006 Barolo La Serra shows more density and freshness than the Serralunga
finishing wonderfully spicy
supple and quite round flavors coat the palate with dry extract that also pushes the moderately firm tannins to the background on the slightly warm finish where the wood resurfaces
Chateau Meursault, Volnay Clos Chenes Size:6x1.5L the red fruits are crispA brooding and much more deeply pitched nose is composed of pungent earth, humus and spice nuances that add breadth to the dark currant and plum aromas. There is both good energy and detail to the medium bodied flavors that exhibit a touch of wood on the powerful and firmly structured finish. This will require at least 6 to 8 years of cellar time and reward 10 to 12. (90 92) 2023+
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