Description
Stefano Frascolla and Tua Rita have almost single-handedly put Suvereto on Italys winemaking map
but it is incredibly delicious today
and very difficult for me to taste without passion
Textbook Bollinger aromas of toast
Eugenie, Clos Vougeot other_regions Stefano Frascolla and Tua Rita(from a 1. 37 ha parcel of 60+ year old vines situated close to the Chteau). A brooding and very reserved but highly complex nose features notes of dried flowers, kirsch, plum and plenty of pungent earth. The highly textured, intense and concentrated big bodied flavors also exhibit the same very fine tannins as the rest of the range with a hugely long finish that is less austere than is typical. This well balanced effort should amply reward mid to
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