Karanda, Bengal Currant (Carissa carandas) Pot Size:Medium Coconut Coir Pot eye-catching sparkle without melting or

eye-catching sparkle without melting or dissolving

Made with Natural California Almonds: Enjoy the rich

Its gluten-free and Non-GMO status makes it a great choice for various dietary needs

ensuring a healthy and wholesome treat for your child

Karanda, Bengal Currant (Carissa carandas) Pot Size:Medium Coconut Coir Pot eye-catching sparkle without melting orTropical Superfruit for Jellies, Pickles & Healing Gardens Carissa carandas, also known as Karanda, Bengal Currant, Christs Thorn, or Karonda, is a hardy evergreen shrub native to India and Southeast Asia, celebrated for its nutrient rich, tangy fruits and versatile cultural uses. The small oval berries ripen from green to pink, red, and deep purple black, offering a complex tart sweet flavor. Karanda is widely used in pickles, chutneys, curries,