Description
Smooth blackberries on a soft yet defined palate
La media de edad de las viñas es más de 70 años
Fermented with natural yeast
bright straw-yellow
Jasci Montepulciano d'Abruzzo, 2022 Walla Walla Smooth blackberries on a softDark currant, hints of eucalyptus, black cherry, sweet cinnamon, nutmeg on nose. Smooth palate, continuing with more black cherry, nutmeg with some lilac and purple floral tones. 100% Montepulciano. The Jasci family has been producing wine for three generations in the hills above the Adriatic seaside resort town of Vasto. One of the first 10 wineries in Italy to be certified Organic forty years ago. Native yeast fermentation. Abruzzo, Italy
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