Description
terroir-driven wine
with an exuberant personality
Butcher’s Steak with Red Wine Reduction
and then vinify with minimal intervention
San Pietro Kerner Rosé Wine terroir-driven wineVineyards stand at an altitude between 220 and 900 meters above sea level in the best areas of Oltradige and of Bassa Atesina. 100% Kerner, a grape known for its aromatics, it was developed by crossing Trollinger and Riesling. On the nose, aromas of peach and apple; on the palate it's full and ripe, balanced by good acidity. Fermented in stainless steel tanks; matured on the lees. Alto Adige, Italy
Exchange/Return Notes
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