Estancia Distillery Raicilla Jalisco, Mexico Pradarolo followed by 3 months in

followed by 3 months in tank

on the ‘Hecker Pass’ linking Santa Cruz to Gilroy

1000Kg vats

reflecting Dancer's commitment to sustainable viticulture

Estancia Distillery Raicilla Jalisco, Mexico Pradarolo followed by 3 months inThis is a pre order item expected to arrive early May 2026. Raicilla produced by Estancia Distillery in La Estancia de Landeros, Jalisco Maestro Raicillero Alfredo Salvatierra Distilled from 100% Maximiliana (Agave maximiliana) Cooked in an adobe oven (akin to a pizza oven) Fermented in oak vats and amphora clay pots Distilled twice using a traditional copper and steel pot stills Tasting notes include green herbs, cracked black pepper, hibiscus,