Description
Pierre makes a village Meursault from young vines replanted in the lieu-dit of Perchots
• 2017 vintage has 10% Carcajolu-Neru due to low yields of Sciaccarellu
Dominique Moreau has ventured into the foray of amphora vinification and ageing
The aromatic juice is given extended skin contact then wild fermented in a large French oak foudre made by the famous cooper Marc Grenier
2023 Weingut Willi Schaefer Wehlener Sonnenuhr Riesling Kabinett, Mosel, Germany Rioja Pierre makes a village MeursaultRegion: MoselVineyard: Wehlener SonneuhrSoil: Stony, Devonian slateFermentation & levage: Spontaneous fermentation in old Mosel Fuder
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