Description
We picked at a ripeness fitting for our take on a well-balanced and structured red wine while limiting smoke exposure
Hand-picked grapes fermented in concrete and steel
it leaves a floral and sweet aftertaste
a nod to the 13 grape varieties grown in the famous wine region
Daniel Bouland Beaujolais Blanc 2023 no ups We picked at a ripenessDaniel Bouland made his name on brooding, ancient vine Gamay in Morgon, so it's easy to forget he makes any white at all. This tiny, almost confidential cuvee of Chardonnay is the exception, grown on clay and limestone rather than his famous granite and farmed by the same relentless, all by hand organic approach he brings to his reds (certified since 2012). The result is a friendly, unfussy white: round orchard fruit, a little herbal lift, easy to
Exchange/Return Notes
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